This is a wonderful recipe that you can make for snacking on Christmas morning.
A 3x5 card version of this recipe can be found here.
Makes 16 Servings
~ 1 cup all-purpose flour
~ 1 cup wheat flour
~ 1/ cup white sugar
~ 1 teaspoon cinnamon
~ 1 teaspoon baking soda
~ ½ teaspoon salt
~ ½ teaspoon baking powder
~ ¼ teaspoon nutmeg
~ 2 egg whites
~ 1 egg
~ 1-1/4 cup apple sauce (no sugar added)
~ ¼ cup canola oil
~ 3 tablespoon fat free milk
~ ¼ cup brown sugar (save for topping)
~ ½ teaspoon cinnamon (save tor topping)
Combine first 8 dry ingredients. Whisk together the wet ingredients in a separate bowl. Stir wet ingredients into dry ingredients.
Fill a bread pan that has been coated with non-stick cooking spray.
Combine brown sugar and ½ teaspoon cinnamon and sprinkle on top of the bread mixture.
Bake at 350 degrees for 50-60 minutes.
Cool 10 minutes before trying to remove from pan. Cool completely on wire rack before cutting.
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